We visit a slave owner's house to explore what life in Bristol in the 18th century looked like from flour mites in pantry Watch Video

Preview(s):

Play Video:
(Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)
⏲ Duration: 0:50
👁 View: 215K times
✓ Published: 30-May-2024
Open HD Video
Open MP4 Video
Download HD Video
Download MP4 Video
Description:
Located on 7 Great George Road, The Georgian House Museum explores what a Bristol sugar plantation and slave owner's home might have looked like around 1790.<br/><br/>The house was built in 1790 for John Penney, a West India sugar merchant and slave plantation owner, and designed by Bristol architect, William Paty.<br/><br/>The grade II listed building was also home to the freed slave Frances Coker who was a maid and Pinney's slave, Pero, after whom Pero's Bridge at Bristol Harbour is named.<br/><br/>Scenes for the \

Share with your friends:

Whatsapp | Viber | Telegram | Line | SMS
Email | Twitter | Reddit | Tumblr | Pinterest

Related Videos

The Guardians Choice
⏲ 10 minutes 52 seconds 👁 1.3K
The butter croissant, with its golden, flaky exterior and rich, buttery layers, is a hallmark of French culinary craftsmanship. This beloved pastry has captivated the hearts and taste buds of people worldwide, symbolizing indulgence and sophistication.&#60;br/&#62;&#60;br/&#62;Historical Background:&#60;br/&#62;&#60;br/&#62;The story of the croissant begins not in France, but in Austria, with the kipferl—a crescent-shaped bread that dates back to at least the 13th century. The modern croissant emerged in Paris in the 19th century, when Austrian artillery officer August Zang opened a Viennese bakery. Parisians fell in love with the kipferl, which the French adapted into the lighter, layered croissant we know today by incorporating laminated dough techniques.&#60;br/&#62;&#60;br/&#62;Ingredients and Preparation:&#60;br/&#62;&#60;br/&#62;Crafting the perfect butter croissant requires a few key ingredients, all of which must be of the highest quality:&#60;br/&#62;&#60;br/&#62;Flour: High-protein flour for strong gluten development.&#60;br/&#62;Butter: European-style unsalted butter with a high fat content.&#60;br/&#62;Yeast: To leaven the dough.&#60;br/&#62;Milk: To enrich the dough.&#60;br/&#62;Sugar and Salt: For flavor balance.&#60;br/&#62;Eggs: Used in an egg wash for a glossy finish.&#60;br/&#62;The preparation process is an art form in itself, involving several critical steps:&#60;br/&#62;&#60;br/&#62;Mixing the Dough: Combine flour, yeast, sugar, salt, milk, and a small amount of butter. Knead the mixture until it forms a smooth dough, then allow it to rise.&#60;br/&#62;Preparing the Butter Block: Shape the butter into a flat, square block and chill it. The butter must be cold but malleable to achieve proper lamination.&#60;br/&#62;Laminating the Dough: Roll out the dough into a rectangle, place the butter block in the center, and fold the dough over it to encase the butter. Roll out the dough and fold it into thirds. Repeat this process several times to create multiple thin layers of dough and butter.&#60;br/&#62;Shaping the Croissants: Roll the laminated dough into a thin sheet, cut into triangles, and roll each triangle from the base to the tip to form the classic croissant shape. Allow them to rise until puffy.&#60;br/&#62;Baking: Brush the croissants with an egg wash and bake in a preheated oven until they are golden brown and crispy.&#60;br/&#62;Cultural Significance:&#60;br/&#62;&#60;br/&#62;In France, the butter croissant is more than just a pastry—it is a daily ritual and a symbol of French culinary heritage. Enjoyed with coffee or hot chocolate, croissants are a staple of the French breakfast. The sight of freshly baked croissants in a boulangerie&#39;s window is a familiar and comforting part of daily life in France.&#60;br/&#62;&#60;br/&#62;Globally, the croissant has become an ambassador of French pastry, with bakeries around the world striving to perfect this delicate treat. Its versatility allows for endless variations, from almond and chocolate-filled versions to savory options with ham and cheese, making it a favorite for any time of day.&#60;br/&#62;&#60;br/&#62;Modern Adaptations:&#60;br/&#62;&#60;br/&#62;Innovative bakers continue to push the boundaries of the traditional butter croissant, introducing exciting new twists:&#60;br/&#62;&#60;br/&#62;Gourmet Croissants: Incorporating premium ingredients such as truffle
⏲ 1:1 👁 10K
Anita Sharmbers
⏲ 2 minutes 54 seconds 👁 32.2K
Living On A Dime To Grow Rich
⏲ 14 minutes 55 seconds 👁 19.3K
Solutions Pest u0026 Lawn
⏲ 7 minutes 32 seconds 👁 39.8K
Alison Nissen
⏲ 21 seconds 👁 3.4K
Honey Sriracha Chicken offers a deliciously spicy and sweet twist on classic honey fried chicken. This recipe combines crispy, golden-brown chicken pieces with a tangy, sweet, and spicy honey Sriracha glaze, creating a dish that&#39;s sure to tantalize your taste buds.&#60;br/&#62;&#60;br/&#62;Ingredients:&#60;br/&#62;&#60;br/&#62;For the Chicken:&#60;br/&#62;&#60;br/&#62;1 kg (2.2 lbs) chicken wings or drumettes&#60;br/&#62;1 cup buttermilk&#60;br/&#62;1 teaspoon garlic powder&#60;br/&#62;1 teaspoon paprika&#60;br/&#62;Salt and pepper, to taste&#60;br/&#62;1 1/2 cups all-purpose flour&#60;br/&#62;Oil, for frying&#60;br/&#62;For the Honey Sriracha Glaze:&#60;br/&#62;&#60;br/&#62;1/2 cup honey&#60;br/&#62;1/4 cup Sriracha sauce (adjust to taste)&#60;br/&#62;2 tablespoons soy sauce&#60;br/&#62;1 tablespoon rice vinegar or apple cider vinegar&#60;br/&#62;2 cloves garlic, minced&#60;br/&#62;1 teaspoon cornstarch mixed with 2 teaspoons water (optional, for thickening)&#60;br/&#62;Instructions:&#60;br/&#62;&#60;br/&#62;Marinate the Chicken:&#60;br/&#62;&#60;br/&#62;In a large bowl, combine the buttermilk, garlic powder, paprika, salt, and pepper. Add the chicken wings or drumettes, ensuring they are fully coated in the marinade.&#60;br/&#62;Cover and refrigerate for at least 1 hour, preferably overnight for best results.&#60;br/&#62;Prepare the Coating:&#60;br/&#62;&#60;br/&#62;In another large bowl, place the all-purpose flour. Season with a little salt and pepper and mix well.&#60;br/&#62;Coat the Chicken:&#60;br/&#62;&#60;br/&#62;Remove the marinated chicken from the refrigerator. Dredge each piece in the seasoned flour, pressing down to ensure the flour sticks well. Shake off any excess flour.&#60;br/&#62;Fry the Chicken:&#60;br/&#62;&#60;br/&#62;Heat oil in a deep-fryer or a large, heavy-bottomed pot to 350°F (175°C).&#60;br/&#62;Fry the chicken pieces in batches, ensuring not to overcrowd the pot. Fry until golden brown and crispy, about 8-10 minutes per batch, depending on the size of the pieces. Use a meat thermometer to ensure the internal temperature reaches 165°F (74°C).&#60;br/&#62;Transfer the fried chicken to a paper towel-lined plate to drain any excess oil.&#60;br/&#62;Prepare the Honey Sriracha Glaze:&#60;br/&#62;&#60;br/&#62;In a small saucepan over medium heat, combine the honey, Sriracha sauce, soy sauce, vinegar, and minced garlic. Stir well to combine.&#60;br/&#62;Bring the mixture to a simmer. If you prefer a thicker glaze, add the cornstarch mixture and cook until the sauce thickens, about 1-2 minutes.&#60;br/&#62;Remove from heat and let it cool slightly.&#60;br/&#62;Coat the Chicken in the Glaze:&#60;br/&#62;&#60;br/&#62;In a large bowl, toss the fried chicken with the honey Sriracha glaze, ensuring each piece is evenly coated.&#60;br/&#62;Serve:&#60;br/&#62;&#60;br/&#62;Serve the Honey Sriracha Chicken hot, garnished with sesame seeds and chopped green onions if desired. Pair with a side of rice, salad, or your favorite dipping sauces.&#60;br/&#62;Enjoy the perfect blend of sweet, spicy, and savory flavors in this Honey Sriracha Chicken, a delightful twist on traditional honey fried chicken that will leave you craving more!
⏲ 2:13 👁 5K
HOMEGROWN
⏲ 10 minutes 23 seconds 👁 34.8K

Related Video Searches

Back to Search

«Back to flour mites in pantry Videos

Search Videos

Recent Searches

www 2015 vide2015 মেয়েদের bangla village video comsi private dance | tutorial 3d animation in | bangladeshi celebrity y videos | vdm298289598 | vdm18338175 | bangla new band so | momotaj video | moi hour and shakil khan sad song | jesikah maximus | চুরখাই মেয়ে দের মোবাইল নাম্বার | baal video nina hot gan | cuchara in english translation | sommu sarkar 127 run bangladesh vs pakistan 2015 sereg | vasundradas fakes picscrazycom | jar sata van | www bangla sch | জুমকার ভিডিও ডাউনলোড | dawonlad | swoodoo flights english | hit it or ditch it she pull the dress off to twerk | hot wheels 442 | thean thean from kuruvi | vide9d chute 24 come com | change linetype scale in viewport only | store names in an array | siba bangla | holy warriors jonathan phillips | ইনঠিয়ান | hot first night scene in bangla movie | ante dekhi arefin rum ashik tomi priya mp3 | ممه درماشین | mev4a4ksrzo | arifin shuvo by all mp3 | hindi video song salman khan | indinasx সুমি | master ali haider vol6 | sql download for windows 10 free student | motu patlu mobail gams nokia 5233 | videos mp cash jure | tomar bari ranger maya new movie duti mona psalm | ban naz | tome sotoy bade so sapla fool | galinha pintadinha mini 13 completo 12 min | www pakistani songs com | double duty episode 2 | vdm169147946 | bangla waz video downloader new mp4 dhakawap com | how to turn off product activation wizzard | bangli xbideos com | natok misery grim 2015 | go large builders | depredador fortnite | sexcategories | bangla movie music many mp3w kajal w video com | videos bangladeshi nokia moyuri photo | one night stand video | sonic the hedgehog 2006 iso download | mini bikini girls | best nuts | قبلا ملای جن لندی | www kajal ph | closeup headphone free new ad | du chokhe diye kumar shanu | koto valobasho by asif n kona mp3 | all palaa gaan abulsarker | alif laila ep 23 | zr4eozfkkgm | cocktail recipes a z | www cocast com | jyfox1dsnjm | pubblicita gilettte maggio 2018 | yaqqsxbkhcq | bmw software update | fvd7geuddcc | indian bangla movie video song ুর kori sobai | design of 10m bridge with protastructure | prodigy and king video gp com | date live episode | 18 4 alarm wire | figure 8 racing in kansas | suny video download | ameribor index | potbolgalla angla pdfangla mp3 | title music 16 december 16 december | vdm848342345 | mom son jurny | karno fulir | chai shudhu ektu balam | vdm138542925 | x8xqqt4 | socharmingkitten | ওয়।জ |